Well check you out! You've only gone and found our off menu coffees. 

Our off menu coffee programme is an ever-evolving collection of some of the most rare and exceptional coffees from the world’s leading roasters. We have frozen these coffees to lock in and preserve the unique flavours and keep them fresh for longer. 

Order at the bar when you are ready and please feel free to ask a member of our team if you have any questions. 


Coffee #1

Roaster: 3fe, Dublin, Ireland
Origin: Ethiopia, Guji
Process: Natural
Varietal: Indigenous Varieties
MASL: 2,300
Flavour Notes: Blackberry, Lychee, Hops
Price per serving: £7


Coffee #2

Roaster: Manhattan Coffee Roasters, Rotterdam, The Netherlands
Farm: El Vergel, Elias Bader
Origin: Colombia, Tolima
Process: Natural 
Varietal: Java
MASL: 1,700
Flavour Notes: Persimmon, Pomegranate, Orange Liqueur
Price per serving: £8


Coffee #3

Roaster: Toby's Estate, Sydney, Australia
Farm: Uraga Gomoro
Origin: Ethiopia, Guji
Process: Thick Stack Natural
Varietal: Heirloom
MASL: 2,000
Flavour Notes: Lychee, Blackberry Liqueur, Fruit tea
Price per serving: £10


Coffee #4

Roaster: Blossom Coffee Roasters, Manchester, UK
Farm: Finca Buenavista
Origin: Colombia, Huila
Process: Washed
Varietal: Pink Bourbon
MASL: 1,750
Flavour Notes: Peach, Raspberry, Pineapple
Price per serving: £6


Coffee #5

Roaster: The Coffee Collective, Copenhagen, Denmark
Farm: Takesi
Origin: Bolivia, La Paz
Process: Washed
Varietal: Geisha
MASL: 1,700-2,600
Flavour Notes: Jasmine, Lychee, Bergamot
Price per serving: £10